| Ref.No: | 62245000 |
| Start date: | 01.10.2008 |
| End date: | 31.12.2010 |
| Approval date: | 12.09.2008 |
| Department: | CHEMICAL ENGINEERING |
| Sector: | SYNTHESIS AND DEVELOPMENT OF INDUSTRIAL PROCESSES |
| Financier: | VIVARTIA |
| Budget: | 17.970,00 € |
| Scientific Responsible: | Prof. TAOUKIS |
| Email: | taoukis@chemeng.ntua.gr |
| Description: | THE STUDY OF ALTERNATIVE PROCESS TECHNOLOGIES OF MILK FOR PRODUCTION OF BETTER QUALITY YOGURT PRODUCTS WITH LESS ADDED HIGH COST PROTEIN USING HHP PROCESSING AND ANZYME PREATREATMENTS. |
