RESEARCH ON INNOVATION IN THE FOOD INDUSTRY

Ref.No: 95026200
Start date: 24.02.2023
End date: 01.11.2023
Approval date: 24.02.2023
Department: CHEMICAL ENGINEERING
Sector: PROCESS ANALYSIS AND PLANT DESIGN
Financier: ΤΑΜΕΙΑΚΑ ΥΠΟΛΟΙΠΑ, AUTOHRIMATODOTOUMENA
Budget: 548,00 €
Public key: 6ΡΩΨ46ΨΖΣ4-Λ6Ξ
Scientific Responsible: Assoc. Prof. TSAKANIKAS
Email: atsaka@central.ntua.gr
Description: DISSEMINATION OF THE INNOVATION COMPETITION RESEARCH RESULTS IN THE FOOD INDUSTRY.
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