HACCP STUDY IN TABLE OLIVE FACTORY OF LARISA

Ref.No: 62110400
Start date: 26.02.1999
End date: 28.02.2000
Approval date: 09.12.1999
Department: CHEMICAL ENGINEERING
Sector: SYNTHESIS AND DEVELOPMENT OF INDUSTRIAL PROCESSES
Financier: ΔΕΝ ΥΠΑΡΧΕΙ, ENOSI AGROTIKON SUNETAIRISMON LARISAS-AGIAS
Budget: 2.424,07 €
Scientific Responsible: Prof. TZIA
Email: tzia@chemeng.ntua.gr
Description: IN THIS PROJECT ,HAZARD ANALYSIS OF CRITICAL POINTS (HACCP) WILL BE CARRIED OUT ON TABLE OLIVE PRODUCTS OF LARISA FACTORY.