Ref.No: | 62356300 |
Start date: | 01.05.2017 |
End date: | 31.12.2022 |
Approval date: | 07.04.2017 |
Department: | CHEMICAL ENGINEERING |
Sector: | SYNTHESIS AND DEVELOPMENT OF INDUSTRIAL PROCESSES |
Financier: | ΠΛΑΙΣΙΟ, DIAFOROI HRIMATODOTES |
Budget: | 124.000,00 € |
Public key: | 60Κ946ΨΖΣ4-1ΕΚ |
Scientific Responsible: | Prof. TAOUKIS |
Email: | taoukis@chemeng.ntua.gr |
Description: | THE FORMULATION,PROCESS AND PACKAGING FOR OPITIMIZATION OF SAFETY,QUALITY AND SHELF LIFE OF EXISTING AND NEW FOOD PRODUCTS WILL BE STUDIED. |